at the {Heart} of it
1. Brian and I are hosting our second annual St. Patrick’s Day Party tomorrow! I am so excited to…
Tastes & Travel {Stampede 66}
Pass the fork, I am ready to eat.
Welcome to Stampede 66, Stephan Pyles’ newest gift to the Dallas community. This restaurant is equal parts eatery and experience, with both living up to your senses’ expectations. Want some bread to begin your meal? Not…
A Delicate Statement
I love bright colors, bold cuts, and unique lines when it comes to the clothing I wear; but for jewelry, I believe the best statement is an understatement. I love all pieces delicate and feminine. This penchant for the minimalist look began on our…
The Weekend {In Pictures}
This weekend consisted of eating and drinking. Drinking and eating.
I mean, what else can you do with cold and cloudy weather?
This is our new favorite spot for trying new brews.
We also love chilling with this dog. He’s pretty cool.
Annnnd confession: we…
at the Heart of it
1. I am such a summer-y girl; there is really nothing I love more than being barefoot on the beach.…
Thoughts on Blogging
Thoughts on Blogging
I began blogging in 2008 as a way to document my time and travel abroad while living and studying…
Tastes & Travel {Beaver Creek Resort}
This year, Brian and I “discovered” Beaver Creek Ski Resort. While this is arguably one of the…
